BOL 1254 GA
Accession names and identifiers
Web Availability Note
Disponible
Annotations
| Action | Date | By | Old Name | New Name |
| RE-IDENT | 31 oct 2022 | Iquize Villca, Edwin Edgar | Chenopodium quinoa | Chenopodium quinoa subsp. milleanum |
Source History
-
Accession was collected. Cercado Oruro Bolivia
Habitat: Campo
Latitude: -18 deg. -1 min. 0 sec. South (-18.01666667), Longitude: -67 deg. -7 min. -59 sec. West (-67.13333333) GoogleMap it.
Elevation: 3710 meters.
Observations
Click link below to see detailed observation data:
Detailed Accession Observation Page
Characterization and Evaluation Data:
| Category |
DISEASE |
MORPHOLOGY |
PHENOLOGY |
PRODUCTION |
QUALITY |
STRESS |
| Descriptor |
Incidence of downy mildew (Peronospora farinosa) |
Incidence of rottenness |
Incidence ojival stain |
Severety of mildew (Peronospora farinosa) |
Severety of rottenness |
Severity ojival stain |
Appearance of the pericarp |
Color cotyledon |
Dehiscence degree |
Episperm appearance |
Episperm color |
Grain edge |
Grain length |
Grain shape |
Grain thickness (mm) |
Grain width (mm) |
Growth habit |
Harvest index |
Intensity of panicle color to flowering |
Leaf color to flowering |
Leaf granules color, at flowering |
Leaf margin |
Leaf shape |
Main stem diameter (mm) |
Main stem form |
Maximum leaf length (cm) |
Maximum leaf width (cm) |
Number of branches |
Number of primary branches |
Number of teeth on leaf blade |
Panicle colour at flowering |
Panicle colour at maturity |
Panicle density |
Panicle length |
Panicle shape |
Panicle width (cm) |
Pericarp color |
Petiole colour |
Plant height |
Position of primary branches |
Presence of branching |
Presence of pigmented axils |
Presence of saponin |
Striae color, on the stem |
Vegetative cover |
Days to inflorescence emergence |
Days to physiological maturity |
Number of days to 50% of flowering [d] |
Number of days to start of flowering (d) |
100-grain weight (g) |
Broza yield |
Grain hectolitre weight (g/cm³) |
Grain yield |
Seed yield per plant (g) |
Content of carbohydrates % |
Grain ash content (%) |
Grain energy content (Kcal/100g) |
Grain fat content (%) |
Grain fiber content (%) |
Grain humidity content (%) |
Grain protein content (%) |
Frost tolerance |
| Value |
4 - 76 a 100 % |
0 - 0 |
0 - 0 |
2 - 26 a 50 % |
0 - 0 |
0 - 0 |
2 - Sucrose |
3 - Red |
3 - Strong |
2 - Opaque |
100 - Black |
2 - Rounded |
1.09 |
1 - Lenticular |
3 - Ellipsoidal |
0.94 |
1.14 |
1.66 |
1.57 |
1.27 |
3 - Branched with long branches |
0.33 |
2 - Intense |
1 - Green |
3 - Purple |
2 - Dentate |
1 - Rhomboid |
1 - Rhomboid |
14.7 |
15 |
2 - Angular |
8.1 |
7.2 |
16.8 |
4 |
11.2 |
2 - Purple |
7 - Brown |
1 - Lax |
24.5 |
31.5 |
1 - Glomerulate |
6.6 |
75.5 |
1 - Dark coffee |
100 - Black |
2 - Green - Red (ridged/variegated) |
77 |
67 |
1 - Obliquely out of the main stem |
1 - Present |
1 - Present |
1 - Present |
0 - Absent |
3 - Red |
41 |
57 |
175 |
94 |
86 |
0.15 |
0.2 |
53.8 |
4.9 |
27 |
68.7 |
56.23 |
4.19 |
332.96 |
5.91 |
7.7 |
12.45 |
15.53 |
3 - Good |
| Study/Environment |
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