Observations for accession BOL 3720GA

Characterization and Evaluation Data:
Descriptor Value Study/Environment Inventory ID
MORPHOLOGY Descriptors
Diameter of foliage to physiological maturity 37.8 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Diameter of main stem 4.404 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Edge of the leaves 2 - Toothed (teeth present) CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Grain diameter 0.90216 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Growth habit 3 - Pampalasta CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Leaf color 1 - Light yellow CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Maximum leaf length 1.98 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Maximum leaf width 1.82 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Maximum length of the petiole 1.14 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Number of primary branches 7.2 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Number of teeth on leaf blade 3.8 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Plant height 21.8 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Presence of pigmented armpits 0 - Absent CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Presence of stretch marks 1 - Present CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Sheet form 2 - Triangle CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
PHENOLOGY Descriptors
Days at dough stage 135 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days at the beginning of flowering 89 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days at the end of flowering 105 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days to 50% flowering 97 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days to milky 112 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days to physiological maturity 149 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Days to the emergency 11 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
PRODUCTION Descriptors
1000-seeds weight 0.5 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Broza yield 12.68 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Grain yield 4.6 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Harvest index 0.2662 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
QUALITY Descriptors
Ash (%) 4.05 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Carbohydrates (%) 55 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Energy kcal / 100g. 334.647 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Fat (%) 6.69 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Humidity (%) 10.41 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Invert sugar (%) 6 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Protein (%) 13.45 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Raw fribra (%) 10.4 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Starch granule ? 20 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD
Water filling (%) 18 CAÑAHUA.LAPAZ BOL 3720 GA.2010 SD