| Descriptor |
Value |
Study/Environment |
Inventory ID |
| MORPHOLOGY Descriptors |
| Diameter of foliage to physiological maturity |
6.4 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Diameter of main stem |
3.452 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Edge of the leaves |
2 - Toothed (teeth present) |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Grain diameter |
1.079 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Growth habit |
1 - Saihua |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Maximum leaf length |
2.32 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Maximum leaf width |
2.12 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Maximum length of the petiole |
2.16 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Number of primary branches |
7.2 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Number of teeth on leaf blade |
4.6 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Plant height |
45.8 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Presence of pigmented armpits |
0 - Absent |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Presence of stretch marks |
1 - Present |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Sheet form |
3 - Broad ovate |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| PHENOLOGY Descriptors |
| Days at dough stage |
114 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Days to 50% flowering |
83 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Days to milky |
100 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Days to physiological maturity |
141 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Days to the emergency |
16 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| PRODUCTION Descriptors |
| 1000-seeds weight |
0.535 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Broza yield |
8.88 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Grain yield |
4.78 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Harvest index |
0.34993 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| QUALITY Descriptors |
| Ash (%) |
4.12 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Carbohydrates (%) |
53.2 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Energy kcal / 100g. |
353.17 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Fat (%) |
8.05 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Humidity (%) |
10.14 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Invert sugar (%) |
21 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Protein (%) |
17.21 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Raw fribra (%) |
7.28 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Starch granule ? |
16.5 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |
| Water filling (%) |
23 |
CAÑAHUA.LAPAZ |
BOL 3948 GA.2010 SD |